C. chrysanthus was extracted with 70% ethanol using a soxhlet apparatus. While total phenolic content was found to be 127.48 mg gallic acid equivalent (GAE/g), total flavonoid content was found to be 41.67 mg quercetin equivalent (QE/g).
Aug 27, 2024
4 days ago ˇ C. chrysanthus was extracted with 70% ethanol using a soxhlet apparatus. While total phenolic content was found to be 127.48 mg gallic acid ...
In this study, total phenolic, total flavonoid and antioxidant potentials of the plant extract obtained using Crocus chrysanthus(Herb.) Herb.were investigated.
May 12, 2022 ˇ This study articulates that the root extracts accumulated a substantial quantity of polyphenols and bears a considerable antioxidant activity.
Missing: CROCUSCHRYSANTHUS( SOXHLET
The total polyphenol content was evaluated using Folin-Ciocalteu reagent and gallic acid as standard. The total flavonoid content was assessed by ferric ...
The extracts were analysed for total phenolic content (TPC), total flavonoid content (TFC) and radical scavenging activity (RSA). Soxhlet extraction using ...
EVALUATION OF TOTAL PHENOLIC, FLAVONOID CONTENT, AND ANTIOXIDANT ACTIVITIES. OF CROCUSCHRYSANTHUS(HERB.) HERB. WITH CONVENTIONAL SOXHLET EXTRACTION. Cihan ...
Oct 6, 2022 ˇ This paper intends to provide a view of a variety of methods used in plants' phenolic compound extraction, separation, and characterization.
Missing: CROCUSCHRYSANTHUS( | Show results with:CROCUSCHRYSANTHUS(
Oct 15, 2020 ˇ Muscari turcicum leaf methanol extract possessed the highest concentrations of low-molecular-weight phenolics, phenolic acids, and sesquiterpene lactones.
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