Jun 10, 2020 · Microalgae may be considered as the main alternative source of valuable biomolecules for several commercial applications, such as food and ...

Total protein content varied in the range of 13.25 to 32.47% and total lipid content varied in the range of 15.27 to 38.11%. Among several fatty acids, palmitic ...

Isolation and Evaluation of Microalgae from Mangrove Area in South Coast of Sao Paulo. (Brazil) for Lipid Production. Marcelo Chuei Matsudo. 1,2*. , Célia Leite ...

Jun 9, 2020 · Isolation and Evaluation of Microalgae from Mangrove Area in South Coast of Sao Paulo (Brazil) for Lipid Production Int.J.Curr.Microbiol.App ...