Acai Bowl

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This homemade acai bowl recipe makes for a delicious breakfast any day of the week. Acai can be very tart, so blending it with banana, coconut water and mixed berries adds sweetness to help balance the flavors. Feel free to switch up the toppings depending on your preferences.

a recipe photo of the acai bowls
Photo: Photographer: Jen Causey, Food Stylist: Ruth Blackburn
Active Time:
10 mins
Total Time:
2 hrs 10 mins
Servings:
1

Ingredients

  • 1 banana

  • ½ cup frozen mixed berries

  • 1 (3.5-ounce) package frozen unsweetened acai puree

  • ¼ cup fat-free plain strained yogurt, such as Greek-style

  • ¼ cup coconut water

  • 1 tablespoon almond butter

  • teaspoon ground cinnamon

  • 2 tablespoons dried goji berries

  • 2 tablespoons sliced almonds, toasted (see Tip)

  • 1 teaspoon chia seeds

  • 1 teaspoon hemp seeds

Directions

  1. Cut banana in half crosswise; peel 1 half (set aside the remaining unpeeled half). Place the peeled banana half on a freezer-safe plate lined with parchment paper; freeze until solid, about 2 hours.

  2. Place the frozen banana, berries, acai puree, yogurt, coconut water, almond butter and cinnamon in a blender. Blend until smooth, 30 to 45 seconds, stopping to scrape down sides of blender as needed. Peel and slice the reserved banana half.

  3. Pour the smoothie into a bowl; top with the banana slices, goji berries, almonds, chia seeds and hemp seeds. Serve immediately.

Tip

To toast sliced nuts, place in a small dry skillet and cook over medium-low heat, stirring constantly, until fragrant, 2 to 4 minutes.

Equipment

Parchment paper

Originally appeared: EatingWell.com, February 2023

Nutrition Facts (per serving)

494 Calories
24g Fat
59g Carbs
18g Protein
Nutrition Facts
Servings Per Recipe 1
Serving Size 1 1/2 cups
Calories 494
% Daily Value *
Total Carbohydrate 59g 21%
Dietary Fiber 13g 46%
Total Sugars 32g
Protein 18g 36%
Total Fat 24g 31%
Saturated Fat 3g 15%
Cholesterol 3mg 1%
Vitamin A 3930IU 79%
Vitamin C 31mg 34%
Vitamin E 7mg 45%
Folate 47mcg 12%
Vitamin K 1mcg 1%
Sodium 83mg 4%
Calcium 257mg 20%
Iron 4mg 22%
Magnesium 153mg 36%
Potassium 862mg 18%
Zinc 2mg 18%
Omega 3 1g

Nutrition information is calculated by a registered dietitian using an ingredient database but should be considered an estimate.

* Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.)

(-) Information is not currently available for this nutrient. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs.

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