PHILIPS Philips TurboStar Technology Airfryer
When we went on the quest to make the world's best burger, we really wish we would have tested out an air fryer version. With the quick cook time, these burgers stay perfectly juicy and basically beg for a melty slice of cheese. Load it up with your favorite toppings and feel like the burger master you are - without all the smoke in your face. And don't forget to make yourself some air fryer sweet potatoes while you're at it!
You can shape the patties ahead of time and keep refrigerated and tightly covered for up to 2 days in advance. That way you can just pop them in the air fryer when you are ready to cook. Season them up with just salt and pepper or sprinkle cajun or Greek seasoning on for some extra flavor.
Have you made these yet? Let us know how it went in the comments below!
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- Yields:
- 4 serving(s)
- Prep Time:
- 10 mins
- Total Time:
- 30 mins
Ingredients
- 1 lb.
ground beef
- 2
cloves garlic, minced
- 1 tbsp.
low-sodium soy sauce
Kosher salt
Freshly ground black pepper
- 4
slices American cheese
- 4
hamburger buns
Mayonnaise
Lettuce
Sliced tomatoes
Thinly sliced red onion
Directions
- Step 1In a large bowl combine beef, garlic, and soy sauce. Shape into 4 patties and flatten into a 4” circle. Season both sides with salt and pepper.
- Step 2Place 2 patties in air fryer and cook at 375° for 4 minutes per side, for medium. Remove and immediately top with a slice of cheese. Repeat with remaining 2 patties.
- Step 3Spread hamburger buns with mayo, then top with lettuce, patties, tomatoes, and onions.
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